Flour (granules) from sea buckthorn seeds

PROTEIN + CELL AND ALL VITAMINS!

Flour from the seeds of sea buckthorn actively rejuvenates, has a tonic and tonic effect on the human body.

Ingredients: Energy value per 100 g: 356 Kcal / 1487kJ., Protein 11.2g., Fiber 26.7g., Carbohydrates 40.2%, Omega (3, 6, 9), Vitamins B1, B2, B3, B5, B6, B7, B9, B12, A, D3, E, K, C, iodine, zinc, potassium, calcium, magnesium, phosphorus, iron, copper and other macro and micronutrients.

Modern scientists have found that sea buckthorn berries have a complex composition and contain almost all of the vitamins known to science. Especially a lot of them in the cake of sea buckthorn seeds, vitamins A, C, E (tocopherol) are generally record holders!

Modern scientists have found that sea buckthorn berries have a complex composition and contain almost all of the vitamins known to science. Especially a lot of them in the cake of sea buckthorn seeds, vitamins A, C, E (tocopherol) are generally record holders!
In general, to replenish the daily dose of vitamin A and C, you can eat 2 lemons or half a mayonnaise
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jars of horseradish … and you can swallow a tablespoon of sea buckthorn seed cake! Vitamin E or (tocopherol) is a powerful antioxidant, its deficiency in the body causes atherosclerosis and premature aging, it is believed that vitamin E increases immunity to a number of oncological diseases. In the cake of sea buckthorn seeds per 100g., Vitamin E 12.1 mg.

For vegetarians and vegans – cake of sea buckthorn seeds, as a carrier of proteins, fats, carbohydrates, vitamins and many other minerals, it acquires special significance and value in providing good nutrition.

Method of application: As a prophylaxis, buckthorn seed flour is taken as a biologically active food supplement: 1 tsp. 2-3 times a day 20 minutes before meals, washed down with a glass of warm water.

The duration of the course is a month. When taking, be sure to drink more ordinary water per day.